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The Kokum Special
Must Try

Pav Bhaji

An all-time favourite Indian fast food, this pav bhaji is made of mix-veg puree and served with butter, small buns and onion, tomato salad

Kokum Fish Fry

Scrumptious fish fry marinated with freshly grounded ginger, garlic, coriander, kokum and Indian spices

Kombdi Rassa

Recipe from rural part of Maharashtra, cooked in a spicy gravy following grandma’s secret recipe with love.

Kokum Rogan Josh

Tender lamb sautéed in brown onion and saffron in Kashimiri style

Discover the menu

The Kokum Menu

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About Us
About us
Our Story

We, Tejesh & Jai, came together for our love of authentic pan-Indian Cuisine. With The KOKUM, We wanted to bring the abundant health benefits of Indian spices and fruits to the table through something that we all love – Good Food! We want you to come and enjoy our hospitality along with scrumptious food.

VISION & MISSION
Our Ambition

We offer our guests a modern gourmet experience and the taste of authentic Indian cuisine alongside the finest hospitality. We strive to maintain high hygiene standards and serve in a warm and friendly environment.

We provide exceptionally delicious food, which is sourced sustainably: from using freshly grounded organic spices to buying ingredients from local suppliers. We promise to deliver a unique dining experience with our authentic Indian recipes.

News, Events and chef's Tips

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